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Technological transformation to increase efficiency for Jingyuan Biotechnology

source:xianning.gov.cn 2019-11-28 [ font size:Large Medium Small]

Workers were busy working on the machines in the workshop of Jingyuan Biotechnology Co., Ltd. in Tongshan Economic Development Zone on Nov 21st. 

The company is engaged in R&D, production and marketing of edible alcohol, with an annual output of 50,000 tons of edible alcohol. In view of the shortage of cassava materials in the international market, it invested 106 million yuan for technological transformation, changing the production materials from single cassava to corn and cassava, which expands production capacity and enhances market competitiveness, with the newly increased output value of 150 million yuan. [Photo by Xia Zhengfeng/Xianning Daily] 

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