The producing institution: personnal

　　The producer: Fan Yuhuan

　　Ingredients: GDL tofu,clear soup, osmanthus in Xianning City.

　　Taste discription: salty, fresh, thick soup, sweet-scented.

　　Cooking description:1. make GDL tofu into round shape

　　2. cut tofu with cross-blade into chrysanthemum-like, about 3,300 shreds.

　　3. put the chrysanthemum-like tofu into the osmanthus soup and braise, then serve in a fine porcelain plate.