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Chrysanthemum-like Tofu in Osmanthus Soup

2011-12-08 [ font size:Large Medium Small]

  The producing institution: personnal

  The producer: Fan Yuhuan

  Ingredients: GDL tofu,clear soup, osmanthus in Xianning City.

  Taste discription: salty, fresh, thick soup, sweet-scented.

  Cooking description:1. make GDL tofu into round shape

  2. cut tofu with cross-blade into chrysanthemum-like, about 3,300 shreds.

  3. put the chrysanthemum-like tofu into the osmanthus soup and braise, then serve in a fine porcelain plate.

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