The producing institution: personal

　　The producer: Xiong Wenhua

　　Ingredients: snakehead in Chibi

　　Taste description: salty, delious, white, smooth and tender

　　Cooking methods:1.kill and clean the fish, take out the fillet, cut,chop,slice the fish in ways as demanded.

　　2.stir the minced pork meat into filling, stuff with the fillet, make it as the shape of dumpling.

　　3.boil the dumplings in rice soup